Atlantic Cold Water Shrimp Atlantic Lobster Canadian Snow Crab Crab Meat Red King Crab Scallops Warm Water Shrimp Wild Argentine Shrimp
Origin: Canada / USA
Metacarcinus anthonyi / Cancer borealis / Chionoecetes opilio
Catch : Wild-caught
Harvest Method : Traps / Pots
Our cooked crab meat has a delicate, sweet-salty flavour and is available in 5×5 lb and 6x5lb pack sizes. It can be used in pastas, risottos, salads and soups.
- Main Entrée
- Responsibly Sourced
- Defrost in refrigerator.
- Use as an ingredient in dips, chowders, crab cakes, pasta or salads.