Skillet Shrimp pre-marinated with lemon and herbs is a perfect ingredient in your favourite pasta, rice, or stir fry.
Large butterfly shrimp pre-marinated with roasted garlic and herb is perfect as an appetizer or part of a seafood platter.
Olivia scallops when cooked are tender with a delicate sweet flavour. Available sizes range from U10 to 80/120 per pound.
Olivia Cooked Canadian Snow Crab Legs and Claws have a sweet, delicate flavour, and snowy white meat. They are wild-caught from the cold, crystal clear waters of Canada’s maritime region.
Olivia Red King Crab Legs and Claws are sweet, moist, succulent and rich. The meat is snow white with streaks of red. Cooked & scored red king crab legs and claws are easy to enjoy – simply snap and eat!
Olivia Black Tiger Shrimp have a firm texture with a mild flavour. They are available raw or cooked in count sizes ranging from 5/9 to 31/40. Pack size ranges between 340g to 4lb. Formats include peeled and deveined, shell-on easy peel, tail-on, tail-off.
Olivia White Shrimp have a firm texture with a sweet, mild flavour. They are available raw or cooked in count sizes ranging from 13/15 to 61/70. Pack sizes can range from 340g to 4lb. Formats include peeled and deveined, shell-on easy peel, tail-on, tail-off.
Olivia Wild Argentine Shrimp are caught from the pristine, icy cold waters off the coast of Argentina. They are tender and sweet and require minimal cooking. They remind people of the taste of lobster. Deveined and individually quick frozen. Shrimp sizes available: 16/20 (shell-on) or 10/30 (peeled).
Olivia Atlantic Lobster Tails have a firm texture and sweet yet distinctive flavour. Individually packed for a convenient and perfect addition to any meal.
Olivia Atlantic Lobster Claws and Arms are cooked and scored for easy access to the sweet yet distinctive tasting tender meat inside.